Candoni Pestos & Vegetables

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Candoni Pesto Classico 6.5oz.
  • Candoni Pesto Classico 6.5oz.
  • upc: 7-85328-01985-8
Pesto Classico is the Candoni original Italian recipe!  Pesto Classico is a delicious combination of fragrant fresh basil leaves, pine nuts and garlic, ground with oil and Parmesan cheese. 
Candoni Pesto Sun Dried Tomato 6.5oz.
  • Candoni Pesto Sun Dried Tomato 6.5oz.
  • upc: 7-85328-01989-6
Candoni Sun Dried Tomato Pesto is an aromatic and tasty variation of the original recipe, to which a profusion of zesty sun dried tomatoes have been added, creating a pesto sensation!
Candoni Pesto Mediterranean 6.5oz.
  • Candoni Pesto Mediterranean 6.5oz.
  • upc: 7-85328-01991-9
Mediterranean Pesto is a distinct combination of the original pesto recipe and black olives, with a rich flavor and perfume that are the very essence of the Mediterranean. 
Candoni Sweet Peppers in Balsamic Vinegar 10.9oz.
  • Candoni Sweet Peppers in Balsamic Vinegar 10.9oz.
  • upc: 7-85328-01981-0
Sweet Peppers in Balsamic Vinegar are the sweetest Italian red and yellow peppers, handpicked and handled with care, before being delicately marinated in Candoni Balsamic Vinegar. Mix with with salad or pasta, or serves with deli meats and cheese for an antipasto platter.
Candoni Mushrooms in Balsamic Vinegar 10.9oz.
  • Candoni Mushrooms in Balsamic Vinegar 10.9oz.
  • upc: 7-85328-01983-4
Wild Mushrooms in Balsamic Vinegar are specially selected wild mushrooms that grow beneath the trees throughout the Italian woodlands. Thare are carefully marinated in Candoni Balsamic Vinegar and offer a wonderful variety of shape and textures.
Candoni Sun Dried Tomatoes in Balsamic Vinegar 10oz.
  • Candoni Sun Dried Tomatoes in Balsamic Vinegar 10oz.
  • upc: 7-85328-01987-2
Sun Dried Tomatoes in Balsamic Vinegar are made from only the best “Roma” tomatoes, grown in the farmlands of sunny Italy.  They are handpicked, split in half, salted and laid out on large wooded flats to dry under our sun.